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Case study · Vending
A vending platform with producer and SIRET mapping
A management platform for a French vending operation that maps every product to its producer, validates them against official SIRET registrations, and ties it all to orders, revenue, and reporting.
The challenge
A vending operation working with many producers has to trace every product back to a real, registered supplier. In France that means validating each one against its SIRET, the official business registration, and keeping it accurate across every machine.
Done in spreadsheets, this is slow and error-prone. The goal was a platform that maps products to producers, validates SIRETs, and keeps the whole catalogue auditable, next to orders and revenue.
What we built
Product-to-producer mapping with progress tracking
SIRET validation confirmed across every machine
Producer management with per-producer product counts
Order history, refunds, and weekly revenue reporting
Reports and export for compliance and accounting
User management and multilingual (FR / EN) access